Description
Apricots offer a succulent, sweet flesh with many vitamins and minerals, but the fruit is quite perishable. As a result, Americans often find Turkish apricots in dried form only. The nutritional values of American and Turkish apricots differ significantly – the Turkish fruit has more calcium but less beta carotene and is also lighter in color.
28 LB
Additional information
| Weight | 30.8 kg |
|---|
